Dinner Menu
Trattoria Amici supports water conservation efforts. Water kindly served by request only.
Something to Share
-
Funghi Fritti 14.95
Fried shitaki mushroom, sprinkled with Parmesan cheese and truffle oil.
-
Arancini Siciliani 17.95
Traditional Sicilian breaded saffron rice balls filled with melted mozzarella.
-
Polpettine E Piselli 18.95
Home made turkey meatballs served in a tomato sauce with grilled Ciabatta bread.
-
Fritto Misto Di Pesce 19.95
Golden fried calamari, rock shrimp and zucchini.
Antipasti
-
Pesche Alla Griglia & Burrata 19.95
Grilled white peaches with fresh burrata drizzled with EVOO.
-
Prosciutto Con Crostoni Alla Scamorza 19.95
Parma Prosciutto, served with rustic toasted ciabatta topped with melted scamorza cheese.
-
Carpaccio Di Manzo Con Carciofi & Parmiggiano 18.95
Beef carpaccio topped with shaved Parmesan and sliced baby Artichoke drizzled with extra virgin olive oil.
-
Melanzane Alla Parmiggiana 16.95
Traditional eggplant parmiggiana.
Insalate
-
Insalata Di Kale 17.35
Chopped kale salad with chopped carrots and bell peppers in a sherry vinaigrette topped with shaved Parmesan cheese.
-
Insalata Di Barbabietole Con Mele E Formaggioana 16.95
Beet salad with diced apples, walnuts and crumbled blue cheese in a balsamic dressing.
-
Carciofi E Cuori Di Palma Al Parmigiano 18.95
Fresh baby artichokes & hearts of palm salad with shaved Parmesan and walnuts in a lemon vinaigrette.
-
Insalata Di Campo Mista 15.50
Organic greens with sliced heirloom cherry tomatoes, carrots and balsamic vinaigrette.
-
Tricolore Al Parmigiano 17.75
Radicchio, arugula and Belgian endive salad with shaved Parmesan.
-
Grigliata Di Vegetali 17.95
Grilled mixed vegetable salad in a lite balsamic vinaigrette.
-
Insalta Di Frutti Di Mare Calda Al Limone 23.95
Mixed seafood salad served warm with fresh bell peppers, kalamata olives, in a lemon dressing.
-
Insalata Di Cesare Con Crostini Alla Aglio 17.95
Classic caesar salad with garlic flavored croutons.
Pizze
All pizzas are available gluten free – add $4.00
-
Pizza Margherita 18.95
Pizza with tomato sauce, Mozzarella and fresh basil.
-
Pizza Al Prosciutto E Bufala 20.50
Margherita with Buffalo Mozzarella and sliced Parma prosciutto.
-
Pizza Murgiana Alla Salciccia, Funghi Con Arugola E Parmiggiano 20.50
Pizza with sausages, mushroom, arugula and shaved parmesan cheese with lite spicy tomato sauce.
-
Pizza Crudaiola 20.50
Fresh mozzarella, sliced heirloom tomato, oregano topped with fresh arugula.
La Pasta Fresca
Fresh hand made pasta prepared daily.
-
Gemelli Al Pollo E Broccolini 21.00
Gemelli with grilled Jidori Chicken breast and broccolini in a light spicy creamy tomato sauce.
-
Spaghetti Cacio E Pepe 21.95
Spaghetti with cacio and cracked black pepper.
-
Ravioli Di Ricotta E Spinaci 21.95
Homemade ravioli filled with Ricotta & spinach in a light tomato sauce.
-
Pappardelle Alla Bolognese 23.95
Pappardelle pasta with a slowly cooked beef ragout.
-
Gnocchi A Piacere 20.50
Homemade potato dumpling with your choice of sauce.
-
Spaghetti Chitarra with Bottarga 21.95
Spaghetti in a light olive oil and garlic sauce with Sardinian Bottarga.
-
Spaghetti All'Aragosta E Arugula 28.95
Spaghetti with Maine lobster and fresh wild arugula in a light spicy creamy tomato sauce.
-
Lasagne Alla Piemontese Di Tacchinella 23.95
Homemade lasagna with turkey ragout.
-
Spaghetti Alle Vongole Veraci 22.95
Spaghetti with sautéed Manila clams in a light olive oil and white wine sauce.
-
Gemelli All'Arrabbiata Classica 23.95
Gemelli in a spicy tomato sauce.
-
Fusilli Alla Boscaiola 20.95
Corkscrew pasta with peas, mushroom and Italian sausage in a light white sauce.
-
Rigatoni Alla Norma 21.50
Rigatoni in a light tomato sauce, sautéed eggplant topped with dry Ricotta cheese.
Gluten Free Pasta
Penne-Spaghetti served with your choice of sauce – add $3.00
Gluten free ravioli filled with kale & mozzarella in a light pink sauce – $22.95
Zucchini linguini with sautéed heirloom cherry tomato – $19.00
Carni E Pollame
-
Grilled Milk Fed Veal Chop 45.95
Served with a light rosemary sage infuse olive oil sauce.
-
Petto Di Pollo Grigliato 29.95
Grilled Jidori Chicken breast paillard with lemon and caper sauce.
-
Filetto Di Bue Ai Funghi Porcini 35.95
Grilled beef tenderloin with a sautéed porcini mushroom sauce.
-
Parmigiana Classica Di Pollo 29.95
Lightly breaded, pounded Jidori chicken breast Parmigiana with fresh mozzarella and tomato sauce.
-
Petto D'Anatra All'Arancio 32.95
Slowly roasted Sonoma County duck served with sautéed spinach.
-
Brasato Di Manzo 34.95
Five hours braised beef boneless short ribs in Barolo wine reduction served on a bed of parmesan risotto.
-
Tagliata Di Bue 35.95
Sliced tenderloin filet on a bed of wild arugula topped with shaved Parmiggiano Reggiano.
-
Polletto Alla Griglia 29.95
Grilled Jidori Chicken with wild herbs and garlic.
Pesci E Crostacei
-
Scamponi Marinati Alla Griglia 29.95
Grilled Hawaiian Prawns marinated with garlic and herbs.
-
Brodetto Di Pesce 29.95
Adriatic fish soup with fresh mixed seafood, tomato, and garlic crouton.
-
Trancio Di Salmone Con Quinoa 29.95
Grilled wild salmon on a bed of red & white quinoa.
-
Branzino Alla Griglia 42.95
Whole grilled fresh imported Mediterranean sea bass lightly breaded with Mediterranean herbs.
Dessert
-
Tortino Al Cioccolato 9.95
Chocolate warm volcano cake served with whipped cream.
-
Cherries Cobbler 9.95
Warm cherries cobbler.
-
Tiramisu 9.95
Traditional tiramisu made with espresso and mascarpone cheese.
-
Strudel Di Mele 9.95
Warm apple strudel (contains pine nuts).
-
Biscotti Assortiti 9.95
Assorted homemade cookies.
