Dinner Menu
Trattoria Amici supports water conservation efforts. Water kindly served by request only.
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Funghi Fritti 19
Fried shitaki mushroom, sprinkled with Parmesan cheese and truffle oil.
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Arancini Siciliani 19
Traditional Sicilian breaded saffron rice balls filled with melted mozzarella.
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Polpettine E Piselli 21
Home made turkey meatballs served in a tomato sauce with grilled Ciabatta bread.
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Fritto Misto Di Pesce 25
Golden fried calamari, rock shrimp and zucchini.
Antipasti
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Prosciutto Di Parma E Melone 25
24 month aged Parma prosciutto with sliced melon.
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Carpaccio Di Manzo Con Carciofi & Parmiggiano 24
Beef carpaccio topped with shaved Parmesan and sliced baby Artichoke drizzled with extra virgin olive oil.
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Gamberi E Cannellini 25
Sautéed Tuscan white Cannellini beans with grilled shrimp.
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Melanzane Alla Parmiggiana 22
Traditional eggplant parmiggiana.
Insalate
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Insalata Amici** 24
Italian chopped salad with romaine, arugula, radicchio, hard boiled eggs, fresh tomatoes, cannellini beans, Provolone cheese, pepperoncini, salami, lemon vinaigrette.
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Insalata Di Barbabietole Con Mele E Formaggioana 22
Beet salad with diced apples, walnuts and crumbled blue cheese in a balsamic dressing.
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Insalata Di Cuori Di Palma Al Parmigiano 24
Fresh baby artichokes and hearts of palm salad with shaved Parmesan and walnuts in lemon vinaigrette.
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Insalata Di Campo Mista 19
Organic greens with sliced heirloom cherry tomatoes, carrots and balsamic vinaigrette.
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Tricolore Al Parmigiano 24
Radicchio, arugula and Belgian endive salad with shaved Parmesan.
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Insalata Di Mare Calda Al Limone* 27
Mixed seafood salad served warm with bell peppers, kalamata olives in a lemon dressing.
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Insalata Di Cesare Con Crostini Alla Aglio 24
Classic caesar salad with garlic flavored croutons.
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Grigliata Di Verdure 24
Grilled mixed vegetable salad in a light balsamic vinaigrette.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Contains pork.
Zuppe
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Zuppa Di Pomodoro E Basilico 11
Fresh tomato soup with basil tips.
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Zuppa Di Lenticchie E Spinaci 11
Organic lentils soup with fresh julienne spinach.
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Zuppa Di Verdura 11
Seasonal mixed vegetable soup.
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Zuppa Di Broccoli E Spinach 11
Fresh organic broccoli and spinach soup.
Pizze
All pizzas are available gluten free – add $4.00
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Pizza Margherita 22
Pizza with tomato sauce, Mozzarella and fresh basil.
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Pizza Al Prosciutto E Bufala* 27
Margherita with Buffalo Mozzarella and sliced Parma prosciutto.
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Pizza Crudaiola 23
Fresh mozzarella, sliced heirloom tomato, oregano topped with fresh arugula.
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Pizza Murgiana Alla Salciccia, Funghi Con Arugola E Parmiggiano** 25
Pizza with sausages, mushroom, arugula and shaved parmesan cheese with lite spicy tomato sauce.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Contains pork.
La Pasta Fresca
Fresh hand made pasta prepared daily.
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Gemelli Al Pollo E Broccolini 24
Gemelli with grilled Jidori Chicken breast and broccolini in a light spicy creamy tomato sauce.
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Spaghetti Cacio E Pepe 27
Spaghetti with cacio and cracked black pepper.
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Ravioli Di Ricotta E Spinaci 27
Homemade ravioli filled with Ricotta & spinach in a light tomato sauce.
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Pappardelle Alla Bolognese 29
Pappardelle pasta with a slowly cooked beef ragout.
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Gnocchi A Piacere 24
Homemade potato dumpling with your choice of sauce.
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Spaghetti All'Aragosta E Arugula 38
Spaghetti with Maine lobster and fresh wild arugula in a light spicy creamy tomato sauce.
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Rigatoni Alla Amatriciana** 26
Rigatoni with house smoked guanciale, tropea onion, zesty tomato sauce, topped with grated pecorino.
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Fusilli Alla Boscaiola** 28
Corkscrew pasta with peas, mushroom and Italian sausage in a light white sauce.
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Gemelli All'Arrabbiata Classica 24
Gemelli in a spicy tomato sauce.
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Spaghetti Chitarra with Bottarga 26
Spaghetti in a light olive oil and garlic sauce with Sardinian Bottarga.
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Rigatoni Alla Norma 26
Rigatoni in a light tomato sauce, with sautéed eggplant and ricotta cheese.
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Lasagne Alla Piemontese Di Tacchinella 28
Homemade lasagna with turkey ragout.
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Spaghetti Alle Vongole Veraci* 27
Spaghetti with sautéed Manila clams in a light olive oil and white wine sauce.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
**Contains pork.
Gluten Free Pasta
Penne-Spaghetti served with your choice of sauce – add $4
Gluten free ravioli filled with kale & mozzarella in a light pink sauce – $24
Zucchini linguini with sautéed heirloom cherry tomato – $24
Carni E Pollami
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Grilled Milk Fed Veal Chop 65
Served with a light rosemary sage infuse olive oil sauce.
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Petto Di Pollo Grigliato 39
Grilled Jidori Chicken breast paillard with lemon and caper sauce.
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Filetto Di Bue Ai Funghi Porcini 55
Grilled beef tenderloin with a sautéed porcini mushroom sauce.
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Parmigiana Classica Di Pollo 39
Lightly breaded, pounded Jidori chicken breast Parmigiana with fresh mozzarella and tomato sauce.
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Agnello Alla Griglia 57
Grilled Colorado lamb chops, roasted potatoes.
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Brasato Di Manzo 42
Five hours braised beef boneless short ribs in Barolo wine reduction served on a bed of parmesan risotto.
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Tagliata Di Bue 55
Sliced tenderloin filet on a bed of wild arugula topped with shaved Parmiggiano Reggiano.
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Polletto Alla Griglia 39
Grilled Jidori Chicken with wild herbs and garlic.
Pesci E Crostacei
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Scamponi Marinati Alla Griglia* 42
Grilled Hawaiian Prawns marinated with garlic and herbs.
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Brodetto Di Pesce 42
Adriatic fish soup with fresh mixed seafood, tomato, and garlic crouton.
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Trancio Di Salmone Con Quinoa* 38
Grilled wild salmon on a bed of red & white quinoa.
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Branzino Alla Griglia* 55
Whole grilled fresh imported Mediterranean sea bass lightly breaded with Mediterranean herbs.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.